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The Petit Appetit Cookbook: Easy, Organic Recipes to Nurture Your Baby and Toddler |  | Author: Lisa Barnes
Publisher: HP Trade
Category: Book
List Price: $17.95
Buy Used: $4.95
as of 3/20/2010 10:18 MDT details
You Save: $13.00 (72%)
New (38) Used (37) from $4.95
Seller: brenzer
Rating:  80 reviews
Sales Rank: 3643
Media: Paperback
Pages: 288
Number Of Items: 1
Shipping Weight (lbs): 1.3
Dimensions (in): 9.1 x 7.3 x 0.9
ISBN: 1557884536
Dewey Decimal Number: 641.5622
EAN: 9781557884534
ASIN: 1557884536
Publication Date: March 1, 2005
Availability: Usually ships in 1-2 business days
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| Features:
| • | ISBN13: 9781557884534 | | • | Condition: NEW | | • | Notes: Brand New from Publisher. No Remainder Mark. |
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Product Description
Fresh, wholesome meals that give little mouths something to smile about...
In The Petit Appetit Cookbook, mother and professional cook Lisa Barnes offers a healthy all-organic alternative to commercially processed, preservative-filled foods to help create delicious menus, nurture adventurous palates, and begin a lifetime of positive eating habits for children.
Includes:
- 150+ easy, fast, child-tested recipes for ages 4 months to 4 years
- Mealtime solutions for even the most finicky eaters
- Nutritional information for each recipe
- Time-saving cooking techniques
- The right age- and stage-appropriate food choices
- How and when to introduce solids to baby's diet
- Adapting family recipes for young children
- Recognizing signs of food allergies and intolerances
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| Customer Reviews:
Showing reviews 1-5 of 80
 Helpful, but you'll learn! March 4, 2010
AVB
I found this book helpful early on when starting out with making my son's food. And I did use it later on (9-12 months old) to make sure I was giving him food adequate for his curiosity and ability. But, I found myself making better recipes that were easier, yet just as healthy without the book. Buy it for your beginning use (and to put your mind at ease during certain stage changes), but you'll outgrow it... Borrow this book if you can!
Salt?! January 12, 2010
Penelope Cruz (Washington, DC)
0 out of 3 found this review helpful
The writer suggest to add pepper and 1/2 teaspoon of salt to one of her recipes...?? Hello, are these baby recipes or a cookbook for adults?! Please use common sense if you have or are about to buy this book! And please no honey before the age of 1!
 great book for moms on the go. December 6, 2009
A. Dmitrevsky (Los Angeles, CA)
1 out of 1 found this review helpful
my girlfriend lent me this book, and I just had to have it. I am a working mom, and this was perfect for me. the book gave me ideas on how to start with making simple food for my daughter (7 months). it has wonderful recipes that are easy to make. the book also includes wonderful nutritional information that is easy to understand and apply. this is a wonderful purchase for a a baby shower, and it will be a standard baby shower gift that i give in the future!
Not that great August 26, 2009
Love My Boy (NY)
1 out of 1 found this review helpful
A third of this book is devoted to discussing what organic food is and how to prepare food safely. If you know anything about these two subjects, a good portion of the book is a waste. As a new parent, I found that she really didn't address the major questions: "What should I give first? Next? And then?" or "What kind of texture should this be when I'm finished?" Also, I agree with the previous reviewer on the honey issue. If you should never give a baby under a year old honey, why is it included in the recipes?
My baby loves vegetables August 20, 2009
Melissa J. Medrano (Fl, USA)
2 out of 2 found this review helpful
I'm a first time mom and I've used this book like a bible. My son loves vegetables and different types of grain, many that I've never tasted before. I've learned to cook and love vegetables.
Showing reviews 1-5 of 80
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